Monday 24 May 2010

Puffs Away

What do you do with a reduced roll of puff pastry, some dried out red onions, passata and a chunk of cheese?






Pear and puff pastry pie, surprising not that nice.

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GoodBye

Goodbye online diary, you were my source of hope, and a record of the struggles I seem to be born to keep enduring. Part inflicted by myself...